Regenyal Idea Lips
REGENYAL IDEA LIPS is a Biorivolumetria product, that naturally adapts to the lips optimizing them.
The product is indicated for:
VOLUME AUGMENTATION
IMPROVEMENT OF SHAPES
NATURAL EVERSION
CORRECTION OF ASYMMETRIES
Technical Data Sheet
Regenyal idea Lips was created specifically to perform treatments on the lips and is characterized by:
Lower viscosity (it can be injected with 30G needles)
Efficient control of the post-treatment development
Absence of any eventual edema reactions: phenomena that, while temporary and of short duration, can be visible in an area so delicate and focal for facial morphology
MANUFACTURING TECHNOLOGY
Regenyal Idea Lips is manufactured through a long-lasting cross-linking process at low temperature (gentle cross-linking).
Slow mixing allows for the cross-linking agent (BDDE) to widespread better and more uniformly. The amount of BDDE used is 30 per cent lower than in the majority of other products, available on the market, having the same degree of viscosity.
The formulation includes two molecular weights of Hyaluronic Acid: 1M Dalton and 500K Dalton, thanks to which it is possible to calibrate better the product’s viscosity properties.
The innovative manufacturing method is covered by an International Patent.
HIGHLY PURE HYALURONIC ACID:
The Hyaluronic Acid used for the manufacturing guarantees for a maximum quality standard in terms of raw material purity; in particular, the complete absence of nucleic acids and proteins stands for SUPERIOR QUALITY and ABSOLUTE SAFETY.
The degree of sophistication obtained in our laboratories enables us to obtain a highly efficient and reliable Biorivolumetria product.
REGENYAL IDEA LIPS is a particularly plastic mono-phase gel that can optimize the lips and adapt to them in a natural manner.
INGREDIENTS:
| Cross-linked Hyaluronic Acid |
25 mg/g |
|---|---|
| Phosphate buffer; Water for injection solutions |
1 g |
TREATMENT AREAS:
- LIPS
- VERMILION
- BARCODE
MODE OF USE
It is recommended to repeat the treatment after 6 months
BEFORE & AFTER
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